FOOD & DRINK > RESTAURANT REVIEWS

By Phyllis Stein-Novack

Entertaining the relatives

This weekend, cousins from Delaware will be visiting us. I have decided my kitchen is closed except for a cup of coffee.

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Posted Jul. 23, 2015 | Comments: 3

Terry’s Signature Basil Chicken

Patience can be rewarding, especially when it comes to Terry Ianelli’s Signature Basil Chicken.

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Posted Jul. 23, 2015 | Comments: 1

Distill my beating heart!

Café Ynez, 2025 Washington Ave., will mark National Tequila Day tomorrow by allowing patrons to combine fresh drink mixers and their favorite bottle of the distilled beverage for $10.

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Posted Jul. 23, 2015 | Comments: 1

FOOD & DRINK > RESTAURANT REVIEWS

By Phyllis Stein-Novack

Monsu

I joined Twitter more than six years ago because I learn much about the city’s ever-growing restaurant scene from those who tweet. I also visit culinary websites and The Passyunk Post.

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Posted Jul. 16, 2015 | Comments: 0

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FOOD & DRINK > RESTAURANT REVIEWS

La Colombe
By Phyllis Stein-Novack

I have always enjoyed a cup of La Colombe’s rich dark roast coffee. Many restaurants have been serving it ever since the local company opened its first café steps from Rittenhouse Square a number of years ago.

FOOD & DRINK > RESTAURANT REVIEWS

Petit Rôti
By Phyllis Stein-Novack

Question: Can a restaurant featuring chicken find success in Philadelphia’s ever-growing, ever-changing restaurant landscape?

FOOD & DRINK > RESTAURANT REVIEWS

Loving the Italian Market
By Phyllis Stein-Novack

The annual Ninth Street Italian Market Festival — taking place 11 a.m. to 6 p.m. Saturday and Sunday — carries some extra meaning this time around as the Philadelphia landmark is celebrating 100 years.