In pondering a business venture two decades ago, Billy D’Ambrosia felt that a tanning salon could help to make him a bright presence in South Philly.
A beer in front of a fire pit: Crisp air, leaves rustle in the wind, embers glow and the bottle is ice cold.
Some people love to initiate the countdown to Christmas long before Thanksgiving has even passed, and now that December has arrived, expect subtraction to be even more in vogue.
From 5 to 7 p.m. Sunday, Tap Room on 19th, 2400 S. 19th St., will hold its third annual Chili Challenge, with 20 contestants vying for prizes.
Leigh Needham has resided in Philadelphia for 10 years, with Point Breeze as “the friendliest neighborhood” that he has called home, and has honed a lifelong love for Indian cuisine.
Our resident beer guru on the best gifts for the beer lover in your life.
From noon to 10 p.m. Thanksgiving Day, Bridget Foy’s will serve dinner consisting of roasted turkey, mashed potatoes, stuffing, Brussels sprouts, cranberry compote, and gravy for $28.
Oh, Thanksgiving, what would you be without amazing gravy options?
If fowl is not your fancy when considering what might adorn the Thanksgiving table, you certainly should not feel that you lack replacement ideas, especially if you choose to have a ball with this offering from Theresa Strati.
Western PA’s Straub Brewery rediscovers its German roots.