Food and Drink

Subcategories

Worth the wait?

Beer nerds line up in droves for Tired Hands.

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Theresa’s Biscotti

Every observer with even minimal comprehension of the Christmas season knows the value of sharing moments with family.

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Commendable ugliness

From 8 p.m. until midnight tonight, The Cambridge, 1508 South St., will hold its Ugly Sweater Runway Holiday Contest and Christmas Party.

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Brewery ARS’ opening on tap

What would you do with a vacant South Philadelphia garage? Well, for twin brothers Andrew and Sean Arsenault, it’s an ideal space for starting a new business: Brewery ARS.

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Patty’s day

Every Friday from 5 to 7 p.m., Point Breeze product Patty Jackson, of WDAS, hosts the Happy Hour celebration at Warmdaddy’s.

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Mangiamo 444’s Chicken Cutlet

By the time someone hits 50, he or she will likely have accumulated enough memories to tab a particular period “the best time of my life.”

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Debbie’s Delicious Deviled Eggs

The Christmas season finds many folks thinking of choirs of angels thanks to “O Come, All Ye Faithful,” but that does not mean that anyone should abstain from a little indulgence, even if an item’s name contains an adjective with hellish connotations.

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The Battle Against Bud

Will beer sales soon feel the hit from the legalization of recreational marijuana?

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Talk of the Town Cheesesteaks’ Italiano Roast Pork

In pondering a business venture two decades ago, Billy D’Ambrosia felt that a tanning salon could help to make him a bright presence in South Philly.

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Roasted Relaxation

A beer in front of a fire pit: Crisp air, leaves rustle in the wind, embers glow and the bottle is ice cold.

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