FOOD & DRINK

Introducing a
 twirl 


Add Comment Add Comment | Comments: 0 | Posted Feb. 21, 2013

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Pasta lovers get ready to unite 6 to 9 p.m. March 21 at Penns Landing Caterers, 1301 S. Columbus Blvd., for the South Philly Review’s first-ever Pasta Bowl for which the area’s finest restaurants will serve their signature pasta dishes and gravy. There also will be beer and wine specials. 


Tickets, which are $10 in advance or $15 at the door, can be purchased at the South Philly Review, 12th and Porter streets, or online at southphillyreview.com.

E-mail news on restaurant openings or special events to asnyder@southphillyreview.com.

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