The recent Papal Visit has encouraged many locals to appreciate the world’s diversity, but that message need not apply only to dealings with human beings.
Any investigation into the history of cheesecake will leave researchers stuffed, as the sweet dish has won worldwide renown as a meal capper.
Having a baked cookie after a meal is always a treat, and waffles are an enjoyable way to start one’s morning, but what if you were able to combine the two and cut the preparation time in half?
Autumn arrived two weeks ago and with it came a spate of new restaurant openings.
Fifteen years ago, Stephen Vassalluzzo left his position as a physics professor at Temple University to open Caffe Casta Diva on South 20th Street.
A while ago, I decided to review all the steakhouses in the city. Palladino’s on Passyunk, 1934 E. Passyunk Ave., afforded me one of the finest dining experiences all year.